Recipes For Dinner Starters – Hands up if you love nothing more than a plate of bruschetta? How about a bowl of minestrone? Or a stack of focaccia? Well, you’ve come to the right place. Not only do we have a fantastic bruschetta recipe, but we also have a collection of 20 Italian appetizers to inspire you this summer! Super easy to make and always delicious, here are 20 recipes for beginners to whip up at your next Italian-inspired gathering.
Nothing screams summer like bruschetta. The toast is rubbed with garlic (don’t skip it, it’s the best part) and simply marinated tomatoes are added. The brighter and juicier your tomatoes are, the better your bruschetta will be.
Recipes For Dinner Starters
This recipe is even great when tomatoes aren’t in season. In the oven, the sad-looking slices become deeper, sweeter, redder. If you don’t want to make your own balsamic glaze, you can find it bottled at most grocery stores.
Best Bite Size Party Appetizers
Fresh tortellini make this the hearty appetizer of our dreams. If you’re not a fan of olives, pepperoncini peppers would make a delicious substitute!
Not your average bruschetta recipe! Delicious as a dinner appetizer or great as a light lunch, I’ve found that roasting the fennel mellows out the flavors and gives it a slightly sweet and light anise flavor.
Is there anything more delicious or addictive than warm, freshly baked focaccia? Our version is completely classic, topped with fresh rosemary leaves and crunchy sea salt. It has a crispy exterior and a soft, fluffy interior.
Surrounded by fragrant basil, then topped with candied walnuts and a drizzle of spiced honey, this sweet and savory salad walks a fine line between appetizer and dessert.
Best French Starter Recipes
Shredded sprouts roasted in a mixture of garlic and chili flakes, then topped with white cheddar toast will leave you saying “
The secret to really good garlic bread is to keep it simple. And use a lot of garlic—4 cloves for one loaf!
Craving something hearty, healthy and warm? Pasta e Fagiole (AKA pasta and beans) is the answer. Perfect for those winter evenings when you want something quick and tasty, this soup is quick to make and super adaptable. (As in, chop whatever you have in the pot and throw it in the pot!)
Caprese salad is a prime example of simple preparation with fresh ingredients that make amazing dishes not only to eat, but also to look at. It’s also the best way to show off those tomatoes you saw at the market or had in your yard. We don’t know the science behind this, but we do know it’s true: the smaller the food, the tastier. Could this be why we love pigs in blankets so much? Probable! And when you can eat these appetizers in two bites, it means we’re going to eat
Italian Starter Recipes
From Cheese Puffs, Beef Wellington Bites, Mac & Cheese Pizza Bites and Cocked Feta Bites Whether you want little puff bites or slow-cooked classics like bruschetta and grape jelly meatballs, we’ve got plenty of finger food recipes . they’ll be perfect for your next dinner party, game day, or holiday party!
Want to really impress your guests? Try our simple (yet impressive) apps that are sure to amaze. Crispy fried calamari (and even calamari with mushrooms!) couldn’t be easier to make. The same goes for our Black-eyed Pea Bruschetta, Arancini and Taiwanese Corn Chicken recipes. In a hurry? Check out all the best quick last-minute appetizers. Our appetizer recipes are like a delicious gift for you in the future.
With all those appetizers moving around the room, you’ll need some non-alcoholic cocktails and additions to go along with them. Shake things up with our classic cocktail recipes, warming hot cocktails, and after-dinner favorites. If you need to get a bar cart, check out our favorite recommendations for gin, tequila, vodka, and non-alcoholic spirits. Do you serve the crowd? Try one of our many great cocktails so you can focus on your guests (and those apps!).
This recipe turns leftover mashed potatoes into magical, savory bites. Ready in 25 minutes, these creations are the perfect last-minute appetizer when you want something a little different from your usual mashed potatoes or just need a fun take on classic comfort food.
Our 20+ Best Appetizer Recipes For Dinner
Fried calamari should not be reserved for restaurants on the beach. It is easy to make at home and comes out very crispy and crunchy. A splash of lemon juice and fresh marinara and ready. Once you’ve mastered this, try fish and chips!
Classic fried eggs get a smoky twist from harissa (Tunisian chili paste) in this simple but delicious fried egg recipe. Topped with crispy fried shallots and fresh cilantro, it may be far from original, but it’s just as delicious.
Simply toss canned black-eyed peas with raw chopped greens, peppers, green onions, and garlic and toss with apple cider vinaigrette. Spread the mixture on toasted baguette slices and top with crispy, smoky pork to complete this shareable appetizer.
Shrimp cocktail is a classic and couldn’t be easier. We’ve updated this fun stand-by with a delicious homemade sauce that packs a tasty punch thanks to ketchup, chili sauce, and Worcestershire sauce. The secret ingredient? A little celery salt ties it all together.
Simple Starter Recipes That Look Fancy But Take Two Minutes
If you’re a fan of our cranberry bites, we’ve got news for you: there’s a new app in town, and it’s inspired by another feta favorite, baked feta pasta. These cheesy treats have the flavors you know and love, all housed in crescent-shaped golden dough cups.
Classic about the taste of crescent roll dough, so that’s what we’re aiming for, but puff pastry or even sponge cake should work here too.
Meatballs with grape jelly may not sound like an ideal combination, but trust us, it is! The sweet jelly mixed with the smoky BBK sauce is a match made in heaven. I added some sriracha to kick it up a notch, which we’re so addicted to.
These drinkable snacks use umami to the power of three. Delicious mushrooms, sweet and flavorful sun-dried tomatoes, and nutty Parmesan combine for irresistible bites you’ll be craving long after they’re gone (so make more!).
Starters That Go With Every Meal
Here at , we’re all about a good Reuben sandwich. Creamy topping, beef, swiss cheese… what’s not to love? Combine all these delicious ingredients between pickle chips for the perfect bite-sized appetizer (and it comes together so quickly).
) are a triple threat: easy to make, impressive looking, and insanely delicious. And the good news is that you probably already have most (or all) of the ingredients.
These easy bites are perfect for any occasion. We love their little pretzel sticks, but feel free to leave them out or even make a giant cheese ball!
The Italian dish is made by forming chilled risotto balls, stuffing them with some kind of filling (usually cheese!), then breading them and frying them to golden, crispy perfection. We have three different flavors here, but our favorite for spring is Provolone Pesto!
Arbroath Smokie Mousse
These seasonal stickers are a super clever and delicious fall appetizer. They are easy to put together and most of the time is spent roasting the courgettes until they are really tender, which can be done ahead of time. Pressing takes a bit of practice, but the good news is that even if they look a little wonky, they’ll still taste great!
Fryers are conquering us little by little. First with these amazing fried pickles (obvs) and now with these amazing coconut shrimp. They become completely crispy, and the spicy mayonnaise goes perfectly with the sweet coconut. The match is in heaven!
The blend of spices is what sets this Crispy Popcorn Chicken apart: five spices enhanced with a little white pepper, Szechuan peppercorns, onion powder, and mildly spicy gochugaru.
Looking for an appetizer to serve as a centerpiece? This cheesy and delicious crescent ring is perfect for your holiday date. And if you need a vegetarian app, we suggest subbing sauteed mushrooms for the bacon.
Top 10 Christmas Starters
Crunchy and peppery red radishes are so underrated. Of course, it adds wonderful heat to stir-fries or pineapple shrimp tacos. We thought it was time to put these spring crostini front and center with lots of sweet, caramelized brown butter.
Here we set out to make delicious crispy green beans without frying. Our solution? Panko breadcrumbs and your fryer, which give the edge to the delicious crunchiness of tempura, without the need for a pan with hot oil, sprinkled or classic tempura dough (as wet dough does not do well in the fryer).
Believed to have originated in China about a century ago, shrimp stir-fry combines traditional Chinese shrimp paste with Western white bread to create one of the oldest fusion foods. Today it is a popular item on dim sum menus and as an appetizer in the US, UK, Australia, Japan and parts of Southeast Asia. Once you have it, you’ll understand why this cocktail hour has passed the test
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