Recipe Fried Rice With Shrimp

Recipe Fried Rice With Shrimp

Recipe Fried Rice With Shrimp

Recipe Fried Rice With Shrimp – 30 Minute Meals » Recipes » Meat & Seafood » Fish & Seafood » Shrimp Fried Rice Recipe

Prawn Fried Rice Recipe is made with fresh prawns, rice, green onions, peas, carrots and sesame oil. This is a classic dinner dish that is ready in about 20 minutes!

Recipe Fried Rice With Shrimp

Recipe Fried Rice With Shrimp

You might have tried this recipe many times in Kannada restaurants or other places. However, making this classic dish at home is guaranteed to beat any takeout! If you like it, don’t miss our famous frozen rice.

Easy Shrimp Fried Rice With Pineapple

When it comes to popular dishes, I think this shrimp fried rice tops the list. Everyone has probably tried or heard about it. Due to its popularity, this dish is widely served in any Asian restaurant. And it makes sense because it’s quick to prepare, tastes great, and is budget-friendly.

The secret to making the best fried rice is to use leftover rice that has cooled in the refrigerator. Fresh rice can be juicy if used immediately. Therefore, it is better to use the cold version. Also, it will save you extra time, as you don’t have to cook right away.

Simply, stir in the shrimp, eggs and vegetables. Then, add the seasonings and rice, and you have a delicious dinner in about 10 minutes! Also, you can use a lot of things to prepare it. A combination of your favorite vegetables, scrambled eggs, and various proteins such as tofu, fish or chicken works just as well.

In general, this is a very healthy dish, as it is rich in rice, protein and vegetables. Although it contains little oil, it is also rich in nutrients and protein.

Korean Saewoo Bokkeumbap (shrimp Fried Rice) Recipe

Also, you can adjust it a bit and make it even healthier. For example, feel free to use half the amount of oil, and/or replace the white rice with a brown version.

You will need the ingredients listed below. However, keep in mind that you can change some of the ingredients depending on what you want. This is a very versatile recipe, so feel free to experiment.

For exact ingredient measurements and step-by-step instructions, please see the recipe card below. The general steps are as follows:

Recipe Fried Rice With Shrimp

Absolutely! The rice is gluten-free, so you only need to keep an eye on the soy sauce. For a gluten-free version, I recommend using this variety.

Forget Takeout: This Is The Best Healthy Shrimp Fried Rice Recipe

Also, soy sauce can be completely washed off. Simply, use a little more time, or use coconut aminos.

To refrigerate: Allow dish to cool completely before storing. Then, transfer it to an airtight container, and refrigerate it for 5 days.

To freeze: Also, you can make a large batch and freeze for weeks to come. Simply transfer the food to a freezer dish, and freeze for up to 6 months. Reheat before serving.

Prawn Fried Rice Recipe is made with fresh prawns, rice, green onions, peas, carrots and sesame oil. This is a classic dinner dish that is ready in about 30 minutes! This website may contain affiliate links and advertisements so that we can provide you with instructions. Read my privacy policy.

Healthy Shrimp Fried Cauliflower Rice Bowl

Shrimp Fried Rice is better than any meal you’ve ever eaten! Made with fresh shrimp, peas, carrots, eggs, rice and green onions, you’ll never miss it again!

Fried rice is a staple in our house, and there are so many ways you can make it look amazing. Try the original, bacon or cauliflower fried rice!

Best takeout fried rice I’ve ever had… (much better than takeout actually!)   I knew a language version had to start. Hubby loves shrimp and I have to admit it’s starting to grow on me. But when you put it on some fried rice I fall in love with it! Nothing better than rice, peas, carrots, eggs with shrimp hidden inside!

Recipe Fried Rice With Shrimp

There are a few secrets to achieving that restaurant-quality taste. My sister-in-law who is Kannada made the most amazing fried rice for us for family dinner. It is suggested that the best days the rice is cold. If you have to make rice that day, it’s still delicious! And the flavor of the pot is sesame oil. And boy oh boy is this rice good. It is great eaten as a group or on its own. You will love the soft tongue hidden inside. This will become an instant family favorite that will make you feel better than a takeaway at home!

Shrimp Fried Rice (easy & Quick)

After tasting this shrimp fried rice you won’t want to take it out again. It’s quick easy and cheap!

Cold rice is a must! If this fresh rice is a day old it is even better. When you hit the pan you want the rice to be cool and not fried. Using freshly cooked, or uncooked rice will make it soggy and sticky. If you need to make your rice the same day, fear not you can get the same results. Take your cooked rice and spread it in a thin layer on a sheet pan. Cover with plastic wrap. Place in the fridge for about 30 minutes or in the freezer for 15 minutes, you don’t want to freeze it, just chill. Trust me on this one.

This recipe for shrimp fried rice is a classic, but you can add, delete, and change ingredients to make it your own.

There are many reasons why you should keep some great restaurant recipes in your back pocket. First, they will always taste better than take out, they are cheaper than take out, and you can control the ingredients and flavors however you want. I have many tried and true restaurant recipes on the blog, but here are a few favorites to try.

Shrimp Fried Rice

Takeout Shrimp Fried Rice is better than any meal you’ll ever eat! Made with fresh shrimp, peas, carrots, eggs, rice and green onions, you’ll never miss it again!!

Calories 129 kcal (6%) Carbohydrates 1 g Protein 14 g (28%) Fat 8 g (12%) Saturated fat 3 g (15%) Cholesterol 204 mg (68%) Sodium 715 mg (30%) Potassium 78 mg ( 2%) Fiber 1 g (4%) Sugar 1 g (1%) Vitamin A 90 IU (2%) Vitamin C 2.3 mg (3%) Calcium 91 mg (9%) Iron 1.6 mg (9%)

All nutritional information is based on third party calculations and is an estimate only. Each recipe and nutritional values ​​will vary depending on the brands used, measurement methods and portion sizes for the family.

Recipe Fried Rice With Shrimp

I’m Alyssa and the blogger behind Recipe Critic. I started my blog in June 2012 to share my love for cooking. I love trying new things and testing them out with my family. Easy Better-Takeout Shrimp Fried Rice – One-skillet, ready in 20 minutes, and you’ll never be bored again!! A taste of home at its best!! Tons more flavor, not greasy, and loaded with fresh shrimp!!

Japanese Shrimp Fried Rice {easy Dinner!}

One of the most popular posts on my website over the past few years has been myEasy Best-Takeout Chicken Fried Ricerecipe.

There’s also a video in that post to show you how to make it and it’s basically that recipe but with shrimp.

There’s garlic, ginger, green onion, sesame oil, and soy sauce for layers of flavor while peas, carrots, corn, and egg yolks add substance. It’s the perfect weeknight meal when you’re in a rush and want a break from the usual chicken dinner.

To save time if you don’t have rice left over or don’t want to make a batch, use two small bags that are ready to serve. Works like a charm! I didn’t even bother thawing the frozen peas, carrots, and corn with the rice.

Shrimp Fried Rice With Lime And Ginger

I use fresh shrimp from the butcher because I think it has the best flavor, but if you’re in a hurry you can use frozen shrimp that have been cooked and all you have to do is thaw.

One-skillet, ready in 20 minutes, and you’ll never have takeout again!! A taste of home at its best!! Tons more flavor, not greasy, and loaded with fresh shrimp!!

Easier Better Than Takeout Chicken Fried Rice – Simple, ready in 20 minutes, and you won’t want to have it again after you taste how good it is at home! Super flavorful, not greasy, and loads of juicy chicken!

Recipe Fried Rice With Shrimp

15-Minute Sheet Pan Fried Rice (with Chicken) – Easy healthy “fried rice” that is actually baked and not fried!! It’s full of authentic flavor and ready faster than you can call for takeout!! Perfect for busy weeknights and a family favorite!!

Shrimp Fried Rice With Veggies And Tofu

Skinny Chicken Fried Cauliflower Starter Rice – Even those who don’t like cauliflower will be amazed at how authentic and delicious this skinny version of chicken fried rice is!! Easy, ready in 15 minutes, and so much healthier than perfect for take out!!

Hawaiian Pineapple Shrimp Fried Rice – A delicious Hawaiian fried rice recipe that is easy, ready in minutes, and tastes REAL!! Great family favorite takeout!!

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