Best Veg Lunch Restaurants Near Me

Best Veg Lunch Restaurants Near Me

Best Veg Lunch Restaurants Near Me

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Finding delicious plant-based food in NYC has never been easier. Our vegan and vegetarian options go beyond veggie burgers, though, and are plentiful in NYC—and extend to special occasion destinations, exciting new spots, and some of the city’s best overall restaurants. Of course, restaurants across the ingredient spectrum have expanded their nutritional guidelines over the years, but this is your best bet for a meat-free guarantee.

Best Veg Lunch Restaurants Near Me

Best Veg Lunch Restaurants Near Me

With BKLYN Wild at Time Out Market, chef Ivy Stark is embracing a healthy plant-based menu that focuses on local ingredients that are truly local — like, Brooklyn. That way, everyone can dig in regardless of their dietary restrictions.

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One of NYC’s best new restaurants of 2021, Cadence executive chef Shanry Freeman’s Southern-style lasagna, layered pasta, pine nut ricotta, spinach and a red wine beyond meat bolognese, have yet to hit the menu in recent months. is also the best. of new items. Her palm cakes with chickpeas and silky smoked grits are also hits, all served at the chef’s counter in a bright, narrow space. Outdoor seating is also available, as is beer, wine and cider.

Tucked away in the windowless basement of the Hare Krishna Temple in downtown Brooklyn, Govinda — a nickname for the Hindu god Krishna — is a volunteer-run Indian vegetarian (sometimes vegan) lunch counter that serves the International Society for Spiritualists of Krishna Consciousness. have done Since 1984 the general public we love Govinda’s “good for the soul” cooking and its almost unbeatable prices.

Driven by a desire to make people crave vegetables, Amanda Cohen has revived her beloved East Village restaurant on the Lower East Side with a ramped-up tasting menu and three times the original 18-seat space. Decorated with murals of greenery by graffiti artist Noah McDonough, the spacious dining room focuses on the open kitchen at its heart – complete with a chef’s counter – and a full bar along one wall. Like Cohen’s previous plates, each dish is anchored by a vegetable, but his revamped offerings include multiple ingredients.

A vegetarian Indian food haven in Floral Park, Queens specializes in fast casual meals, tasty snacks and colorful desserts. Usha is one of the best vegetarian spots for generous portions, combo platters that allow you to try a little, and a menu that firmly demonstrates that you don’t need meat to eat the most satisfying meal in town. is It’s just down the street from a Patel Brothers location, one of our favorite supermarkets for Indian pantry staples.

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Jean-Georges Vongerichten’s first meat-free venture looks like the inside of Gwyneth Paltrow’s mind: The spacious room is a goop-y spread of all-white furniture, with pops of color (courtesy of artisanal ceramic plateware), thousand-pink There are wall panels. And the boho feast. Each menu comes with a chart detailing the health benefits of various vegetables. Oh, and the food is delicious too.

In this vegetarian Ethiopian delight, you’ll find a spread of traditional bites, including red lentils in berbrese, peas stewed with tomatoes, and a chickpea filling with kale. Cool the heat of the spicy flavor with strips of injera.

This East Village vegetarian Szechuan restaurant serves up a trio of dan dan noodles, mapo tofu, and eggplant options with impossible meats.

Best Veg Lunch Restaurants Near Me

Despite giving the place a fresh start with recent renovations, Budha Bodai remains one of New York’s most essential vegetarian and vegan-friendly dining spots. Chef Dongs has been preparing plant-based versions of Peking Duck, Turnip Cake and Vegetarian Sesame Chicken for the past 45 years.

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Named items are expertly prepared at this vegetarian stand by beloved vendor Thiru “Dosa Man” Kumar. The special Pondicherry version of NY dosa, with a medley of spices, potatoes and vegetables, is one of the best street foods in the world.

Francesca “Sol” Chaney’s eponymous casual vegan spot focuses on food-security and community with a program to provide free meal kits to people in communities hardest hit by the pandemic. Soul Sips’ menu includes shredded cheese and BEC, BBQ jackfruit quesadillas and crispy fried okra.

The seemingly endless options on Veggie Castle’s buffet have drawn both repeat customers and more than 36,000 Instagram followers. The customization is unbeatable and, luckily for hungry-eyed viewers, is evidenced by hundreds of tagged photos of particularly photogenic, such as vegetarian salt-baked fish, jerk chicken, wings and other alternative proteins.

First opened in 2016, Ladybird serves vegetarian brunch items such as tempura fried broccoli, fried green peas and grilled cheese with tomato soup. This is a great option when you want to get a little tipsy

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Toulouse-born model Christophe Caron felt that the simple taste of crepes from his native France was lost in translation when reinterpreted abroad. Here, he folds paper-thin sheets of white flour and Brittany-sourced buckwheat into an imported Krampos plate, resulting in airy crêpes and their savory cousin, the galette. Sweet roll-ups include vegetarian fillings such as house-made salted caramel and gingerbread Nestle, while the latter comes in variations such as Mr. Petrosian, vegetarian smoked salmon and vegetarian shrimp covered in avocado puree.

Greedy Vegan’s menu is influenced by soul food. We love his Greedy Soul Bowl (with choice of grain of the day or vegetarian mac and cheese, quinoa bread topped with “fried chicken,” kale or spinach and sweet potato); grits ‘n vegetarian beef gravy; and vegetarian crab cake sliders.

This cute Korean vegetarian restaurant is cozy and intimate. Carefully crafted dishes include leek pancakes, mittke mushroom stir-fries, a variety of dumplings, bibimbap and seasonal specialties.

Best Veg Lunch Restaurants Near Me

This small, colorful vegetarian Mexican spot where Two Bridges, the Lower East Side, the West Village, Williamsburg and Chinatown meet is the mini-chain’s original location. It now has four, and the food lives up to the hype with innovative plant-based spins on Mexican favorites. There’s a “chorizo” burrito made with cauliflower rice, a rainbow chard bowl with vegetarian cotija, and crispy chayote fish tacos made with seafood options.

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Think of your favorite family-run Italian deli—but 100% plant-based! This charming deli counter offers a full menu of hot and cold sandwiches, all vegetarian, from classic smoked deli meats with artificial cheese to hot bites like crispy calamari made with date hearts. Pasta and deli case salads are also offered.

Oasis is our trusted best friend for no-fail, no-frills, falafel platters and pita sandwiches. In addition to the excellent falafel, we appreciate the gift of pickled vegetables that would be worth ordering on their own.

The name is a little dad-jockey, but the avant garde 28-seat space — an open kitchen topped with a petrified-wood counter and raw tree branches — is loaded with serious plant-based plates. Pair a quart of toast topped with things like cremini mushrooms with house-made spaghetti and sip beer, wine and cider.

The Champs Diner team is known for their vegetarian comfort food and Screamer’s Pizzeria does not disappoint. Offering vegetarian dishes such as a sausage and mushroom (tomato sauce, house-made seitan sausage, cremini mushrooms and vegan cheese), Old School (broccolini, almond ricotta and caramelised onions) and a make-your-own option, Screamers explains. is Pizza is not decadent and requires no animal products.

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Bushwick’s favorite diner is the “Hippie Hash,” an all-vegan menu featuring decadent milkshakes made with po’ boy salads (sans seafood) and dairy options.

Lots of filling, all-vegetarian lunch specials at this casual pan-Asian spot in Astoria are priced around $11. Tributes like smoked seitan teriyaki, yam and taro tempura, and stir-fried soba noodles, each paired with miso soup, brown rice, and spring rolls.

The foodie writer—her rep—has made Pulkeria and Apotheke, both important stops on the fashion week circuit, lively spots. But the nightlife maven has switched from witchcraft to daylight with this hybrid juice bar and vegetarian “butcher” shop. Find fun variations on classic dishes like squash carbonara and cauliflower “t-bones.”

Best Veg Lunch Restaurants Near Me

Bread-pedaling Belgian megachain Le Pain Quotidien is behind this apothecary-inspired wine bar, a sister to the original in Ghent, Belgium. 19th-century pharmacies and lab coat-clad bar staff pour over unfiltered, biodyed marble countertops. By Alain Coumont, founder of Le Pen Quotidien. The food menu excludes organic and animal products. Expect Chefley’s “prescription” of plant-based bites instead.

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This vegan gem is a welcome addition to the decidedly veggie-friendly Upper West Side, decked out with cozy sage-colored walls, soft amber lighting and a buzzing, cheerfully staffed counter. An earthy salad combines red quinoa, white beans, corn, red pepper, avocado and a lime-mustard vinaigrette in a vibrant fresh starter. It provides a light counterpoint to the fried seitan medallion panini, a creation that pairs wheat-gluten cutlets with cashew-based “goat cheese, peppery arugula and diced tomatoes topped with sour house-made focaccia.

Find bites like jackfruit tacos, seitan piccata and tofu benedict on the excellent vegetarian menu at this spin-off of Chelsea’s Blossom. Try a not-too-sweet chocolate for a savory end to your meal

Vegans, vegetarians and raw food fans unite! This longtime East Village hangout offers both regular meat-free dishes—fried seitan nachos, black-bean chili, stir-fries—and “live meals” made from raw fruits, vegetables, nuts and seeds. Naturally, there

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