Best Restaurant In Takashimaya Singapore

Best Restaurant In Takashimaya Singapore

Best Restaurant In Takashimaya Singapore

Best Restaurant In Takashimaya Singapore – I wanted to try the best tonkatsu rice and Japanese curry in Singapore until I came across Kimokatsu in the basement of Takashimaya, next to the food hall. (The Romanian Yokohama left and opened at Millenia Walk.)

The memories of my last trip to Tokyo, braving the cold weather for the crispy tonkatsu at Kimokatsu in Ebisu and Ginza, started flooding back.

Best Restaurant In Takashimaya Singapore

Best Restaurant In Takashimaya Singapore

Japan seems far, far away now, but then, Kimokatsu was right in front of me. And there is no queue.

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The specialty is his “mille feuille” pork patty, made by combining 25 layers of thinly sliced ​​pork.

The slice is then coated in panko, fried on low for 8 minutes, then steamed vertically for 2 minutes.

As a result of this process, the heat is evenly distributed between the layers, golden-crispy-outside, soft-inside. So complicated!

However, compared to the latest imports from Japan, Tanya and Shuhachi Wagyu Hamburg, Kimokatsu’s opening in Singapore seems to have received little fanfare.

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Kimukatsu Singapore offers 6 varieties (compared to Japan’s 7), including Original ($14.90), Black Pepper ($15.90), Ume Shiso ($16.90), Cheese ($15.90), Garlic ($15.90) ​​and Yuzu Kusho ( $16.90).

Menchi Katsu ($16.90) has other beef and pork items; Ebi Fry ($16.90) plus 3 large prawns; and the katsu sandwich ($8, $9 with cheese).

I ordered the cheese kimukatsu set ($15.90) ​​because the thought of oozing cheese sounded exciting.

Best Restaurant In Takashimaya Singapore

Unfortunately, the pork chops were moderately dry. And they piled together (dry dry) and this sad, uninspiring mass appeared.

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Also, the taste of the meat was a bit plain (even with cheese), but at least the kushihikari rice was fluffy and hot.

The pork cutlet fared better in the Katsu Kare ($16.90), perhaps because the pieces were larger and less dry to the point where it reminded me of the texture of cardboard (I’ve never eaten cardboard before, but you know what I mean).

The curry is a homemade black curry that was more spicy than sweet. Not bad.

All I can say is keep your expectations low because it can be disappointing, especially if you’ve tried the Japanese version. But if you haven’t, it’s probably worth a try if it’s not your turn.

Sushi Tei, Ngee Ann City/ Takashimaya

Kimukatsu B2 Takashimaya, Ngee Ann City, 391 Orchard Road, Singapore 238801 Opening hours: 10:00 – 21:00 (Monday – Sunday)

* Follow us on Facebook, Instagram and YouTube for more food news, food videos and travel highlights. Unless otherwise noted, DFD receives payment for the food in question.

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Best Restaurant In Takashimaya Singapore

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Advertorial Bangkok Bib Gourmand Bubble Tea Bugis Cafe Cafes 2019 Cafes 2020 Cafes 2021 Cafes 2022 Cafes Singapore Municipal Breaker Desserts Food Food Guide Hocker Hocker Hocker Guide Singapore Japan Japanese Restaurant Cream Cream Hongeng Korea in Singapore Michelin Plate New Cafes Singapore Road Overseas Orch Review of Ramen Restaurant Singapore Seoul SgFood Singapore Taipei Tanjong Pagar Travel

© Copyright © 2019. All rights reserved. Unauthorized use and/or reproduction of any content and images without the express written permission of the author of this blog is strictly prohibited. Excerpts and references may be used provided full and clear credit is given to Daniel Ang and with appropriate and specific reference to the original content. After the gym, explore the Takashimaya basement and come across Baikohken. Founded in Japan in 1969, it first opened in Singapore on 28 May 2008 with its flagship store on North Canal Road. It serves Asahikawa style ramen (a city in Hokkaido) and if you know your geography, Hokkaido is a cold place, so the taste is stronger against the frost. But not in Singapore.

In Singapore, the flavors are adjusted to suit the locals, so it’s not salty. Between soup based on shoyu (salt) and soup based on shoyo (soy sauce), the cashier recommended the latter.

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Rumors of this generosity are untrue, unfortunately. A full bowl of ramen ($13.50) only comes with 2 pieces

The ramen with 3 pieces of giant menama (Japanese bamboo) and onion is super sizzling as the menu clearly states! The soup is greasy, the noodles are boiling and the yolk is runny. Each item is not special, but combined they create a whole that is greater than its parts. Japanese sat next to me and witnessed the wonders of the food.

The service is also decent. You pay at the counter, sit down, and the server immediately gives you a glass of cold water.

Best Restaurant In Takashimaya Singapore

I didn’t wait long, but I left very satisfied. I finished the soup. I had to get on the treadmill to eat that bowl of ramen.

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We chose a different approach. do you support While many food websites run on promotional material and write separate sections, we believe that everyone deserves to read honest, sincere and unbiased reviews. Every donation, big or small, is valuable for our future – during the crisis and beyond. Support us today starting at $2. Thanks. There’s a charm to finding a hole-in-the-wall restaurant on the streets of Japan, but I’m not entirely sure the same principle applies to shopping malls in Singapore.

The specific Unagi restaurant “Unazen” is located in the basement of the Takashimaya shopping center – one of the hottest places in the city, but the entrance is not open.

I took one look inside and saw an empty restaurant, but I was too game to try it (other than a retrospective review of the menu).

Unagi restaurants used to be very popular in Singapore, with restaurants like Man Man Japanese Unagi Restaurant and Uya leading the way.

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This is a sister restaurant to neighboring Tempo, known for its tonkatsu and kurobota dishes (it was a fan back then when it was at Liang Court).

Priced at $55.80++, Hitsumabushi’s signature may place it in the upper tier in terms of price compared to similar Unagi specialty restaurants.

Other items include Seiro Mushi Combo ($45.80) with Kabayaki and Kurobuta Kauni; and Unagi Gozen Set ($80), which includes two appetizers, Unagi Shirayaki, Unagi main course, matcha ice cream and green tea.

Best Restaurant In Takashimaya Singapore

There are also lunch specials that are cheaper Seiro Mushi ($28.80) and Unazen Special Unadon ($35.80). I really had to scroll up and down the menu to decide what to order.

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Hitsumabushi ($55.80) is made with unagi aged less than a year from Japan, grilled over banchoten charcoal, which is crispy on the outside and plump on the inside.

It is recommended to eat it three ways: eat it as it is with Japanese herbs, then eat it uchuzuka style with dashi broth.

To be honest, the eel tasted a bit “fishy”, not as crunchy as I would have liked.

This included slices of kabayiki-style unagi – melt-in-your-mouth buttery braised Japanese pork belly, dipped in sweet soy sauce and grilled, and strips of tamago egg.

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Unazen 391 Orchard Road, #B2-33 Takashimaya Mall, (Near Tampopo Basement 2), Singapore 238872 Opening hours: 11:00 – 15:00, 17:00 – 21:00 (Mon – Sun)

* Follow us on Facebook, Instagram and YouTube for more food news, food videos and travel highlights. Unless otherwise noted, DFD receives payment for the food in question.

Hi Kim Piccolo – New Plaza Far East Cafe with black sesame matcha and a layer of honey

Best Restaurant In Takashimaya Singapore

Gochi-So Shokudo – Recently launched truffle pork katsu and $12.90 truffle don. Mentai Ebi Katsu is free for DFD readers

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Wagatomo is a free dessert for DFD readers. Contemporary Japanese cuisine with A5 Wagyu pizza, A5 fresh tip steak and omakase

Advertorial Bangkok Bib Gourmand Bubble Tea Bugis Cafe Cafes 2019 Cafes 2020 Cafes 2021 Cafes 2022 Cafes Singapore Municipal Circuit Breaker Desserts Food Guide Food Hawker Hawker Guide Hawker Singapore Japan Japanese Restaurant Creme Creme Singapore Japan Creme Hong Kong Plate Michelin New Cafes Singapore Road Overseas Orchard Restaurant Review Ramen Ramen Singapore Seoul SgFood Singapore Taipei Tanjong Pagar Travel

© Copyright © 2019. All rights reserved. Unauthorized use and/or reproduction of any content and images without the express written permission of the author of this blog is strictly prohibited. Excerpts and references may be used provided full and clear credit is given to Daniel Ang and appropriate and specific reference to the original content is given. The first Takashimaya store opened in 1831 in Kyoto. Today it is a multinational corporation of the same name with 12 branches. Regions in Japan, 4 four international branches in Asia. Takashimaya Mall in Singapore is located in Benji An

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